Mexico Gourmet Vanilla Beans

Return to the origin. Mexico is the birthplace of vanilla, and our Veracruz-grown V. planifolia beans carry that legacy in every pod. Harvested in late 2025 from the storied Totonacapan growing region, these Prime-grade beans are deeply aromatic, glossy, and generously packed with caviar (seeds).

• Aromatic Profile: Warm creamy vanilla with notes of clove, cinnamon spice, and subtle cedar, layered over dried fig.
• Description: Moist, dark, and supple Grade A beans with a bold, complex character unique to Mexican terroir. 12 cm to 13 cm long.
• Ideal for: Outstanding in crème brûlée, custards, artisan ice cream, mole, chocolate pairings – especially dark chocolate and caramel. Also, mole!
• Mastercraft Extracts: A natural match for mezcal, bourbon, dark rum, and aged tequila infusions.